Member Introduction: Electrolux ~ Shape Living For The Better
Member Introduction: Electrolux ~ Shape Living For The Better
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Features
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Manifestum is a Latin word that is related to the English word manifesto. It means to make something more understandable or to bring into existence something new. As a bioindustry business consultancy, Manifestum AB has presciently lived up to its namesake by building bridges between European and Japanese bio-businesses. SCCJ interviewed the company’s founder and president Mr. Stefan Sandström via Zoom to find out what he envisions to achieve in 2021 and beyond.
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Today—with our livelihoods thoroughly intertwined with the latest technology—digital connections are becoming more important than ever. This transition will no doubt accelerate going forward. For the past 37 years, IAR Systems has strategically ridden, strengthened, and transformed this wave change with their foresight and execution. SCCJ spoke with IAR Systems K.K. Representative Director Kiyofumi Uemura and Sales Account Manager Yoshiyuki Matsumoto at their office in Chiyoda-ku, Tokyo, to learn about the company’s operations and the market’s future.
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Cows or cattle have played an integral role in our civilizations for many millennia. In the modern era, its nutritional byproduct milk has become a major global staple. But milk and other dairy products such as butter, cheese, and yogurt may not have achieved its ubiquitous position if it wasn’t for advancements in dairy farming technologies. SCCJ visited DeLaval K.K., the world leading maker of milking equipment, at their Shinjuku office to learn about the company and the future of the industry.
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Ever had the urge for a kanelbulle (Swedish for cinnamon roll) in suburban Tokyo but got lost in transition (never mind translation)? Rest assured: From now on you’ll be on a roll. FIKAFABRIKEN, nestled along a quiet street in Setagaya-ku, will welcome you with their delicious coffee, savory pastries, and Swedish style hospitality. SCCJ visited founder Ms. Ai Sekiguchi at her chic café on a fine sunny afternoon to find out what’s cooking at her shop this winter.